Overview of Multi-warehouse Inventory Control of Deteriorating Items
نویسندگان
چکیده
The study of agricultural product's inventory is significant to lower its logistics cost, reduce the waste during the logistics courses and guarantee its quality. Deteriorating items can be studied by the way of literature review according to time varying of demand, inventory shortage and deteriorating rate while multi-warehouse according to the number of renting warehouse, capacity and demand situation. Then deficiency is found in the following aspects: allowance of stock out within varying time, inventory of two warehouses retail based on varying demand rate, limited capacity of multi-warehouse, influence of season and purchasing expense’s lagging, life cycle of goods, discount order, time value, information sharing of multi-warehouse, etc. Conclusively the following aspects need further studying: warehouse study from demand view, study based on items’ feature, coordination of multiwarehouse cooperation and information sharing, the agricultural products’ inventory study considering deteriorating and anti-season.
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